New England style IPA Recipe

This New England–style IPA from Maplewood Brewery and Distillery in Chicago, Illinois, is a local favorite.

This Double IPA with 'expressive yeast' is one of Alvarado Street Brewery’s most popular beers.

Pro-brewer-in-planning Geoff Coleman uses apricot puree and a host of late-addition and dry hops (Simcoe, Azacca, Citra, Mosaic, Caliente, and Rakau) in this New England–style IPA.

Juicy Bits from WeldWerks Brewing Co. in Greeley, Colorado, is a New England–style IPA that has quickly garnered both regional and national attention for the brewery. Brewer Neil Fisher scaled this recipe to homebrew size.

Here’s a super-hoppy, super-fun, clean New England-style IPA with no haze from NoDa Brewing Company’s Brewmaster, Chad Henderson.

This recipe from Danny McMahon, the head brewer of Door County Brewing Company (Bailey’s Harbor, Wisconsin) is one of their ever-evolving New England–style IPA recipes.