Recent Articles

It’s time to introduce these oenophiles to some homebrewed ales that can easily stand in for the fruit of the vine.

Take craft beer to the seas.

A collaboration with Hill Farmstead and Cambridge Brewing Company.

Pumpkins are usually planted mid-summer and harvested in the fall. It’s a little less clear when pumpkin craft beer season begins and ends.

A rich and toasty lager, well balanced with a crisp finish for drinking year-round.

Mammoth Festival of Beers Grand Tasting featured more than eighty of the country’s best craft breweries.

Along the Kano River of the Shuzenji area of Izu city in Japan, a new craft beer destination has opened.

A craft beer festival unlike any other.

If you purchase liquid malt extract at your local homebrew store, then there’s a good chance you have more than a few plastic pails lying around.

Undoubtedly the most popular style of craft beer in the United States, IPA was the most entered style at this year’s World Beer Cup.

Today Myron’s Walk, a Belgian-style pale ale brewed in collaboration with Allagash Brewing Company gets the spotlight.

In early July, the United States Open Beer Championship announced the medal winners.

Here’s a numerical roundup of July’s biggest craft beer headlines.

You probably know some poor souls—bless them—who have yet to discover the flavor and freshness of homemade beer.

The rules for the Craft Beer & Cooking Recipe Contest.

“Yvan is an amazing brewer, one of the best I know,” says Vinnie Cilurzo, the owner and brewer at Russian River Brewing Company, about legendary Belgian brewer Yvan De Baets.

The airlock is that funny little bit of plastic that affixes to the top of your brew bucket or carboy and bubbles away during fermentation.

A brewery starting a Kickstarter or Indiegogo crowdfunding campaign isn’t unusual these days.

Asheville is greatly influenced by local farming, and the menu at Wicked Weed Brewing’s restaurant is no exception.

Here are the three beer bars that we explored in the “Love Handles” column in Issue 2 (Summer 2014).