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Recipe: Hammer & Stitch The Porter

From Hammer & Stich Brewing in Portland, Oregon, comes this classically shaped American porter balancing darker malts with Pacific Northwest hops.

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Photo: Matt Graves/mgravesphoto.com
Photo: Matt Graves/mgravesphoto.com

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Ben Dobler, cofounder and brewmaster of Hammer & Stitch Brewing in Portland, Oregon, shares this homebrew-scale recipe for their robust American porter.

From the brewery’s description: “Dark and rich in color. Deep and complex in mouthfeel. Perfectly balanced with Pacific Northwest–grown ‘C’ hops. We carefully craft an extremely approachable, legendary beer with an incredibly smooth finish.”

ALL-GRAIN

Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.057
FG: 1.013
IBUs: 30
ABV: 5.8%

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